Award-Winning Flavours, Loved Australia-Wide

No gelatin, no egg, no alcohol – always vegetarian-friendly

Melbourne’s first Indian-fusion desserts

Two Indian Classics. One Creamy Reinvention.

Meet the newest additions to the Dessert Corner menu with The Great Indian Cheesecake Drop.

We’ve taken two of India’s most-loved sweet flavours and transformed them into rich, creamy cheesecakes that bring together the best of tradition and indulgence.

👑 Rajbhog Cheesecake

A luxurious cheesecake inspired by the royal flavours of Rajbhog. Every bite is packed with the richness of saffron, pista, and creamy cheesecake, creating a dessert that’s both familiar and exciting.

🤎 Gulab Jamun Cheesecake

A modern twist on a timeless favourite. Soft, syrupy Gulab Jamun meets velvety cheesecake for a dessert that’s indulgent, comforting, and impossible to resist.

Whether you’re a cheesecake lover, a mithai enthusiast, or simply looking to try something new, The Great Indian Cheesecake Drop is a must-try.

Available for a limited time at all Dessert Corner locations.

Sign Up for Our Newsletters

You may also like